QAI Food Security Program

Quality Assurance International's Food Security Program will focus your team on managing the complexities of food security in this era of FDA Bioterrorism Regulations. Use the QAI Food Security Plan, Guidelines, and Criteria for the guidance and tools that will leverge your resources to build your strategic Food Security Program.

Crisis Prevention

QAI will help you think about how to prevent a food security crisis. The QAI Food Security Plan defines the questions you need to consider in developing your comprehensive Food Security Program regarding your food facility, products, management, operations, transportation, record keeping, and human elements.

Comments from Gary Hirshberg, President and CEO of Stonyfield Farm, on QAI‘s Program:

“QAI‘s Food Security Program is exactly what Stonyfield Farm was looking for. It is comprehensive on the macro level and realistic at the micro level. This program took the complexity out of the regulations and efficiently guided us through the process of building a solid, proactive Food Security Program.”