Organic means produce and other organic ingredients in retail products are grown without the use of synthetic pesticides and fertilizers, sewage sludge, genetically modified organisms or ionizing radiation. Animals that produce meat, poultry, eggs and dairy products are not given antibiotics or growth hormones…Read more
QAI is committed to supporting vibrant communities and protecting our environment by providing access to organic food and products.
What People Are Saying
We value QAI and would highly recommend your services to other companies in the industry.
QAI is the leader in organic certification and having your seal on our product assures our customers that our organic products meet the requirements to be called organic.
QAI has been easy to work with and has efficient processes in place for organic certification.
We have been with QAI for over six years and we are very happy.
When you support the organic industry, you help the environment by reducing the use of synthetic chemicals. Chemicals used in conventional food production often leach back into the surrounding environment. By using more natural practices, organic production protects wildlife, promotes biodiversity and helps to maintain and improve native ecosystem…Read more
In our latest video, QAI Reviewer Kim Truong answers common organic certification questions for handlers and processors.Learn more
As of August 21, 2019, QAI is offering USDA organic certification of hemp crops and products containing hemp or hemp-derived CBD, whether made from U.S.-produced hemp or from lawfully-imported hemp, to new and existing clients.Learn more
Held in San Diego on October 3, 2019, this fun day-long event features organics experts like NOP Deputy Administrator Jennifer Tucker, Ph.D., and is free to QAI clients.Learn more